Monday, December 2, 2013

Heart Attack Mashed Potatoes

I love home made mashed pototoes, but I rarely have time to make them during the week. I thought it would be a great idea to make up 5lbs and freeze a bunch. Here's what you'll need:

5lbs pototoes
3/4 package cream cheese
1/2 stick butter
2-3 Tbs sour cream
1 Tbs TS Garlic Garlic

Preheat oven to 350. Peel the pototoes, cut into smaller pices and place in a large pot with water. Bring to a boil, then boil for about 20 minutes. 

Strain the potatoes, put in a large bowl and add all other ingredients, mix with a hand blender or masher. 


Spread in a dish and put in the oven for about 30 minutes, covering with foil about half way through.


Om nom nom! Enjoy! To shop products or view more recipe visit the Tastefully Simple website.


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